Fresh, aromatic, and easy to grow — Mint (Mentha) is one of the most popular herbs used for culinary, medicinal, and aromatic purposes. These high-quality seeds produce….
Fresh, aromatic, and easy to grow — Mint (Mentha) is one of the most popular herbs used for culinary, medicinal, and aromatic purposes. These high-quality seeds produce vigorous plants with bright green leaves and a refreshing menthol fragrance. Ideal for both home gardens and commercial herb cultivation.
Key Features:
Fast Growth: Quick germination and rapid spread with lush green foliage.
Strong Aroma: Naturally rich in menthol oils for fresh and cooling flavor.
Culinary Uses: Perfect for teas, chutneys, salads, beverages, and garnishing.
Medicinal Benefits: Known for aiding digestion and relieving headaches.
Easy to Grow: Thrives in pots, containers, or open fields.
Growing Tips:
Sowing Time: Best grown during spring and early summer.
Soil: Moist, well-drained soil enriched with organic matter.
Watering: Requires regular watering to maintain soil moisture.
Sunlight: Prefers partial to full sunlight.
Harvesting: Start harvesting leaves once the plant is well-established (about 60 days).
Ideal For:
Home gardeners, kitchen herb lovers, and commercial growers looking for a fresh, fragrant, and versatile herb with multiple culinary and health benefits.
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