Description
Carrot Desi is a traditional, high-quality carrot variety widely grown for its rich flavor, deep color, and strong adaptability to local climates. Known for its sweet taste and nutritional value, this variety produces long, tapering roots with excellent texture — perfect for fresh consumption, juices, and cooking.
Key Features:
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High Yield: Produces uniform, long, and well-shaped roots.
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Natural Sweetness: Rich, earthy flavor ideal for traditional dishes and salads.
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Deep Orange Color: Excellent source of beta-carotene and vitamins.
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Strong Adaptability: Performs well in local soil and weather conditions.
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Vigorous Growth: Strong foliage and healthy root development.
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Good Storage: Retains taste and firmness after harvest.
Growing Tips:
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Sowing Time: Best for autumn and winter seasons.
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Soil: Loose, sandy loam soil rich in organic matter.
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Watering: Maintain regular moisture for uniform root growth.
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Spacing: 5–8 cm between plants ensures proper root development.
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Harvesting: Harvest when roots reach full color and desired size.
Ideal For:
Farmers and gardeners seeking a reliable, flavorful, and high-yield desi carrot variety well-suited for local growing conditions and fresh market demand.

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